The first Sunday of September is the day we set aside every year to spoil Dad rotten. We at the Eagle Farm Markets love Father’s Day, and to help celebrate we’re giving away a Jumbuck barbecue (with accessories) and a decadent meat tray. Now we’ll treat you to some insider knowledge on how to get the best out of your barbie, using meat from our very own Stallholders. […]
Sunday, 13 May is the day of the year we devote to saying thank you to Mums all over the world. We know that every Mum is unique, but we think you’ll find the perfect way to say thanks at the Eagle Farm Markets.
Once you’ve taken her out for a delicious breakfast and coffee in the Breakfast Garden, take a wander throughout the gorgeous Stradbroke Plaza and you’ll find these goodies:
Dying Easter eggs is usually one of the highlights of the Easter season. It is a fun family activity that allows your inner artist to spring forth! Even though the origins of the tradition are all but forgotten, we still enjoy creating these brightly coloured eggs.
So, once you’ve purchased your eggs from Sudon at the Eagle Farm Markets, you’re ready to begin! Here are some great ways to decorate your Easter eggs that are guaranteed to impress.
Paul Edwards of Market Fresh Meats has been a part of the Market community for the better part of six years. His distinctive meat truck is always a hive of activity, stuffed full of beef, lamb, pork and chicken. Even more distinctive is the jovial laugh every few minutes as he jokes with customers and fellow stallholders alike. […]